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Chef Tips

Tin Fish Chowder

Tin Fish Chowder

Chef: Karen Barnaby

*This recipe calls for Organic Ocean Sockeye Salmon and Goodly Foods Purely Potato Soup!

100 % plant-based soups were developed by celebrated Vancouver Chef, Karen Barnaby. Visit our catalog tab to...

Lingcod Puttanesca

Lingcod Puttanesca

Chef: Karen Barnaby

Organic Ocean is partnering with not-for-profit Goodly Foods Society with our Neighbours helping Neighbours initiative. 100 % of the sales dollars from these soups will be returned to Goodly Foods to support...

Seared Haidacore Tataki

Seared Haidacore Tataki

Chef: Ned Bell

Ned is a well-known Canadian culinary talent who has forged a path as a chef advocate, keynote speaker and educator, and now owner and chef at Naramata...

World Famous Pan-Seared Lingcod

World Famous Pan-Seared Lingcod

Chef: Taka Omi

Chef Taka of the Fairmont Pacific Rim shares a peak into the art of preparing Organic Ocean Lingcod. Follow along and set your taste buds on an adventure not soon...