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Chef Tips

Chef: Jae-Anthony Dougan

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Albacore Tuna Arctic Char B-Corp BC Salmon Canned Fish cedar boards Crab Curry Easy fish and chips fish batter gluten free Goodly Soup Haidacore Tuna Halibut Healthy Humboldt Squid Lingcod Lobster Neon Flying Squid Pacific Cod Pink Poke Prawns & Shrimp Quick Recipe Rockfish Sablefish Salmon Sashimi Sauces Scallops Seaweed Shrimp Sockeye Salmon Sole Spot Prawn Squid Sushi Wild caught salmon
Andrea Alridge Brett Vibber Cassandra Anderton Charlotte Langley Chris Zielinski Claire Li David Speight Dino Renaerts Garett Kemp Giuseppe (Pino) Posteraro Guy Dean Helena Yuu J-C Poirier Jae-Anthony Dougan Jason Bangerter Julian Bond Karen Barnaby Nancy Wu Nathan Fong Ned Bell Randy Shore Robert Belcham Robert Clark Ron Shewchuk Rosa Basile-Marrello Taka Omi Thompson Tran Wes Erikson
Product Preparation Recipe
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Lobster
Jerk Lobster

Jerk Lobster

Oct 16, 2021
Chef: Jae-Anthony Dougan

Celebrity Chef Jae-Anthony Dougan competed on Top Chef Canada in 2021, will soon be a judge on Food Network’s Wall of Chefs, and is the owner chef of Montreal restaurant, Tropikàl, 

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