Famed for its firm, tasty flesh and luxurious oils, nutrient-dense Wild Pacific Albacore is prized by Ocean Wise chefs as both an ecologically responsible choice and a versatile product. "Albacore is a perfect story on all levels," says Yew chef Ned Bell. "It's local, sustainable, and exceptionally rich."
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Write adrian.dix.mla@leg.bc.ca to let him know in order to get your vote you want him to stand up for the wild salmon economy and remove the farms from the migration routes of wild salmon.
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Once you get your live prawns home, cook them right away or get those heads off as soon as possible. These versatile shrimp can be steamed, grilled or sauteed. read more>>
Click to listen to an interview with Dr. Kimberly Warner, author of Oceana's landmark National Seafood Fraud Report.
www.cknw.com, March 2, 2013
