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13 Reviews

Wild Coho Salmon Portion

1 Portion
14 Portions
28 Portions
Rankings & Certifications:

Wild Coho Salmon (Silver Salmon)

Quick Information

  • Wild BC Troll Coho Salmon Portion, 6 oz - Ocean Wise
  • Price per portion
  • Skin-on, boneless
  • Mix and Match with other seafood items to create your own customized pack

What is Wild Troll Coho Salmon?

Coho Salmon are also called Silver Salmon. Our Coho salmon are harvested off the north coast of Haida Gwaii, the “Islands on the Edge of the World”, from stocks that are healthy, abundant, and managed to maintain or increase their population. These northern coho are caught in a troll fishery in which lures are trailed behind one of our fishing vessels with each fish individually hooked and brought aboard by hand and then flash frozen to preserve the quality and taste. Coho salmon has reddish-orange meat and although milder in flavour to Sockeye, it is one of the best tasting salmon. Considered the most aggressive of the salmon, the northern coho performs as spectacularly in the kitchen as it does on the line.

How to Cook Coho Salmon

Coho Salmon are highly versatile and can be baked, broiled, pan fried, poached, sautéed and grilled. Our Coho can also be eaten raw either as sashimi or as ceviche. For a savoury meal, watch our tutorial on preparing salmon teriyaki. 

Customer Reviews
5.0 Based on 13 Reviews
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Filter Reviews:
02 April 2024
Mike L.
Canada Canada

Good Friday Excellence

Had our family over for Good Friday, and the newly arrived Wild Coho Salmon was absolutely perfect! I ordered it on Wednesday, arrived in Eastern Ontario on Thursday, enjoyed by all on Good Friday. Thank you one and all at Organic Ocean for helping to make our Easter weekend meal planning so easy

24 February 2023
Elizabeth K.
Canada Canada

My Favourite Salmon

I really like the texture and taste of Coho. Much milder than Sockeye. Really appreciate the fact that these are 6 oz. servings.

22 February 2023
Sarah W.
Canada Canada

Super Salmon every time!

I got a lovely mixed box of treats from Organic Ocean last week. Among the goodies were 4 pieces of salmon. I can’t seem to make up my mind on which type I like best: Coho or Sockeye. So far, both have been be yummy and flavourful—like everything O.O. sends my way.

28 January 2023
Kamila O.
Canada Canada

Premium Fish for Sashimi! Personal Favourite

Fantastic!! Everyone who eats sashimi needs to try the Coho salmon! What a beautiful tasting fish and the texture is so soft and wonderful. This was one of our favourite finds, highly recommended to sushi & sashimi enthusiasts! * TIP: Cut it while it is still partly frozen with a sharp knife as it can fall apart otherwise. You want it to melt on your tongue instead! :)

Traceability Information

Common Name Latin Name Production Method Harvest Method Country of Origin FAO Region Processing Country Sustainability Ratings
Coho Salmon Oncorhynchus kisutch Wild Troll Canada FAO 67 Canada OW, SWGA
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