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Preparing our tuna poke is a breeze. We suggest removing the tuna cubes from its sealed packaging and letting it slowly thaw in your fridge. Once thawed, our wild Haidacore™ Tuna cubes are best enjoyed raw. Albacore Tuna Poke Cubes go best with Organic Ocean Signature Poke Marinade. Place the partially defrosted cubed tuna, poke marinade, green onions and sesame seeds in a non-reactive bowl. For the 1 lb. pack of Tuna, you only require 1/4 of a bottle of the marinade. Toss gently until the tuna is completely coated with marinade but keep in mind, a little goes a long way. Let it rest in the refrigerator for up to two hours but if you want the poke to be ready in 30 minutes to an hour, cut the tempered tuna into smaller cubes.
These Tuna Cubes are so fresh and gentle tasting. The Poke sauce along with a few fine chopped green onions works beautifully with them. It was certainly my ‘go to’ summer meal. Also, I’m certain that they helped extend my dear cat’s life another year to almost 19 yrs old! This last year I have been slicing up two or three cubes per week for her. She was over the moon!
great way to make this fantastic tuna available for a wide range of dishes. Cutting up the **** (?) works but you must have a very sharp knife. I like the cubes!
|Common Name||Latin Name||Production Method||Harvest Method||Country of Origin||FAO Region||Processing Country||Sustainability Ratings|
|Albacore Tuna||Thunnus alalunga||Wild||Troll||Canada||FAO 67||Canada||OW, MSC, SWBC|