Your cart
Close Alternative Icon
FREE SHIPPING OVER $250 FREE SHIPPING ON ALL ORDERS OVER $250

Wild Sockeye Salmon Portion Bulk Pack - Your Fintasy Edition

$218.19

Wild Sockeye Salmon Portion Bulk Pack

Quick Information

  • 28 - 6oz. Wild Sockeye Salmon Portions - Ocean Wise
  • Sockeye portions are boneless and skin-on.
  • Each 6oz. portion individually sealed 
  • Mix and Match with other seafood items to create your own customized pack.
  • Your online purchase of sockeye salmon makes it possible for us to donate food for two nutritious meals to people in your community who need help right now.

What is Sockeye Salmon?

Sockeye Salmon has the reddest flesh of any of the 5 species of wild salmon caught off the west coast of Canada and Alaska. Prized for its firm texture and rich flavour, it is the most popular wild salmon species because it tastes great and retains its beautiful red colour even after cooking. Organic Ocean Sockeye Salmon is high in heart-healthy omega-3s which lower your chance of heart disease, dementia, Alzheimer's disease and some types of cancer. It’s also one of the best sources of Vitamin B12.

Responsibly caught in the Pacific Ocean, Organic Ocean Wild Sockeye Salmon is filleted with the skin-on, bones removed and then portioned into 6 oz individual portions making it super convenient and a perfect serving size.

How to Cook Sockeye Salmon

Sockeye salmon portions are so versatile as they can be grilled, steamed, poached, sautéed, broiled, baked or consumed raw. Organic Ocean Sockeye Salmon is sushi and sashimi quality, and when we use that terminology it means we follow Canadian food safety standards so you can enjoy our wild salmon raw. Take grilled salmon to the next level with our gourmet spice blends and red cedar planks!

Traceability Information

Current traceability data for Wild Sockeye Salmon Portion Bulk Pack - Your Fintasy Edition is listed in the table below. The full traceability listing of all our products is also available for reference.

Common Name Latin Name Production Method Harvest Method Country of Origin FAO Region Processing Country Sustainability Ratings
Sockeye Salmon Oncorhynchus nerka Wild Seine USA FAO 67 Canada OW, MSC