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- Chef Tips
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Our Natural Bamboo 8" Skewers are the perfect compliment to grill our seafood on the BBQ. For best results, soak the skewers in water for one hour prior to inserting your favourite seafood on them. Whether your using our Tropical Blue Shrimp, Hokkaido Scallops or a medley of Wild Sockeye Salmon and Pacific Halibut, our skewers create the ideal personalized presentation that your family and guests will appreciate. Insider tip: Use two skewers for your seafood so that when you flip them, both sides evenly grill (and don't spin).