Ocean Wise Chef Ned Bell - Seared Haidacore Tataki

Ned is a well-known Canadian culinary talent who has forged a path as a chef advocate, keynote speaker and educator, and now owner and chef at Naramata Inn. As one of the country’s leading chefs, he has used his voice, outgoing personality, and indomitable spirit to stand up for the world’s lakes, oceans and rivers. Ned has earned many honours over the years, most recently: Fellow of The Royal Canadian Geographical Society (2019), Honorary Doctorate in Technology from Vancouver Island University (2019), SeaWeb Seafood Summit Global Champion Award (2017), and author of best selling cookbook Lure: Sustainable Seafood Recipes from the West Coast.  Find out more at: https://www.nedbell.com

Find Haidacore of your own in the following packs:

Haidacore™ Pack - The Ofishial Tuna Edition

BC Coast Pack - The Other White Meat Edition

Family Pack - Set The Table Edition

Couples Pack - Bring Your Sexy Back Edition